Here's a breakfast treat, a banana crumb cake that I've made for more than two decades. It's based on a recipe from "The Family Baker" by Susan Purdy, one of my favorite baking books.
When the
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Summer Flower Pots
My parents were both Depression babies. I think that's the reason why, whenever I was tempted to purchase something new,
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Fresh from the Farmers Market
I like to hang out at my local farmers market. That may sound a little weird, but if you're reading this blog, you
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Old Mountain Top Farm at Church Street Farmers Market
Guest Post by Leila Davis
My name is Leila Davis and I am the owner of Old Mountain Top Farm. I started this small
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3 Vinaigrette Recipes for Fresh Salads
When you have vinaigrette recipes memorized, you will eat well all summer long. This simple oil and vinegar concoction
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Farmers Markets West Georgia 2023
I love farmers markets in spring, summer and fall. They're great for picking up fresh tomatoes and greens, and for
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Lucky Seventh Baker at Church Street Farmer’s Market
Guest Post by Anna Thornton of Lucky Seventh Baker
My name is Anna Thornton and I’m the Owner and Baker at Lucky
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Church Street Farmers Market 2023
Guest Post by Chan Weeks, Executive Director, Keep Douglasville Beautiful
The days are getting longer, the weather is
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Seafood Chowder Recipe
I've carried this recipe around for quite a few years. It's from Seventeen magazine circa early 80s. I remember showing
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Chocolate Mint Layer Cake for Spring
In March 2011, I wrote a story about growing mint in my garden and baking a chocolate mint layer cake:
Ah,
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